Take artistic liberties with these recipes; indeed, there are few for which I took exact measurements, so let your taste buds guide you. Very little should be exacted to a science when it comes to cooking! (Baking, however, is a different story!)
STARTERS
Anchovy-Garlic Sauce
Real French Onion Dip (Courtesy of Monique Michel)
Greek Tiropites (Stuffed Phyllo Dough Triangles)
Herbed Hummus
15-Minute Appetizer Plate Idea
Swiss Raclette
Authentic Swiss Fondue
Roasted Pepper, Olive and Goat Cheese Spread
Feisty Baba Ganoush
Wallet-Friendly Olive Tapenade
Chicken Curry Dip
SALADS
Shredded Cabbage, Ham, & Walnut Salad
Fresh Spring Pea Salad
Traditional Niçoise Salad
MAINS
Pasta with Lemon-Mascarpone Sauce
Squash & Bulgur Gratin (vegetarian)
Eggplant & Quinoa Casserole (vegetarian)
French Crepes (photo/video account with link to recipe)
Chanterelle Mushroom in Butter and Garlic Sauce with pasta (non-detailed recipe)
French Escargot, Frog Legs, and Rabbit Legs (no recipes)
Healthy “Creamy” Spinach Quinoa Bake (vegetarian)
Pork Wellington (or Pork en Croute)
Cornish Pasties
Wild Asparagus with Creamy Polenta
SWEET STUFF
Strawberries and Cream
Easy Apricot Jam
Dutch Pancakes
Zucchini Quinoa Brownies
Czech Fruit Dumplings (Ovocné Knedliky)
Chocolate Bark
Beet & Bulgur Brownies
Israel Inspired Oat & Chickpea Chocolate Squares [vegan + GF]
Turkish Dessert "Empanadas" [vegan/GF option]
Date & Nut Energy Bombs
Raw Chocolate Truffles
Turkish-Style Toasty "Bread Pudding"
Brownie Carrot Layer Cake
Scones/"Cream Tea"
SIDES
Green Bean Casserole (Note: mostly a visual guide on the process)
Squash & Bulgur Gratin (vegetarian)
Eggplant & Quinoa Casserole (vegetarian)
Fresh Spring Pea Salad
Beetroot Hummus [Vegan + GF]
Romesco Sauce & calcots
MISCELLANEOUS
Sriracha (Rooster sauce)
Cold Brew Iced Coffee
Matcha Green Tea Crackers
Israel Inspired Oat & Chickpea Chocolate Squares [vegan + GF]
Goji Fruit Concentrate Granola
Date & Nut Energy Bombs
Dutch Pancakes
Orange Marmalade
Ramson Pesto (Garlic Broccoli Pesto)
Plum Apple Chutney
ENCOUNTERS
An Authentic German Breakfast (no recipe needed)
La Cadole: Authentic Paris Restaurant
Le Bambou: China Town in Paris Town
Le Laurencin: Dinner at a Lyon Bouchon
The Camel: Hummus in Israel
Pitarra: Catalonian Cuisine in Barcelona
Nun's Buns in Granada
La Oliva in Granada
STARTERS
Anchovy-Garlic Sauce
Real French Onion Dip (Courtesy of Monique Michel)
Greek Tiropites (Stuffed Phyllo Dough Triangles)
Herbed Hummus
15-Minute Appetizer Plate Idea
Swiss Raclette
Authentic Swiss Fondue
Roasted Pepper, Olive and Goat Cheese Spread
Feisty Baba Ganoush
Wallet-Friendly Olive Tapenade
Chicken Curry Dip
SALADS
Shredded Cabbage, Ham, & Walnut Salad
Fresh Spring Pea Salad
Traditional Niçoise Salad
MAINS
Pasta with Lemon-Mascarpone Sauce
Squash & Bulgur Gratin (vegetarian)
Eggplant & Quinoa Casserole (vegetarian)
French Crepes (photo/video account with link to recipe)
Chanterelle Mushroom in Butter and Garlic Sauce with pasta (non-detailed recipe)
French Escargot, Frog Legs, and Rabbit Legs (no recipes)
Healthy “Creamy” Spinach Quinoa Bake (vegetarian)
Pork Wellington (or Pork en Croute)
Cornish Pasties
Wild Asparagus with Creamy Polenta
SWEET STUFF
Strawberries and Cream
Easy Apricot Jam
Dutch Pancakes
Zucchini Quinoa Brownies
Czech Fruit Dumplings (Ovocné Knedliky)
Chocolate Bark
Beet & Bulgur Brownies
Israel Inspired Oat & Chickpea Chocolate Squares [vegan + GF]
Turkish Dessert "Empanadas" [vegan/GF option]
Date & Nut Energy Bombs
Raw Chocolate Truffles
Turkish-Style Toasty "Bread Pudding"
Brownie Carrot Layer Cake
Scones/"Cream Tea"
SIDES
Green Bean Casserole (Note: mostly a visual guide on the process)
Squash & Bulgur Gratin (vegetarian)
Eggplant & Quinoa Casserole (vegetarian)
Fresh Spring Pea Salad
Beetroot Hummus [Vegan + GF]
Romesco Sauce & calcots
MISCELLANEOUS
Sriracha (Rooster sauce)
Cold Brew Iced Coffee
Matcha Green Tea Crackers
Israel Inspired Oat & Chickpea Chocolate Squares [vegan + GF]
Goji Fruit Concentrate Granola
Date & Nut Energy Bombs
Dutch Pancakes
Orange Marmalade
Ramson Pesto (Garlic Broccoli Pesto)
Plum Apple Chutney
ENCOUNTERS
An Authentic German Breakfast (no recipe needed)
La Cadole: Authentic Paris Restaurant
Le Bambou: China Town in Paris Town
Le Laurencin: Dinner at a Lyon Bouchon
The Camel: Hummus in Israel
Pitarra: Catalonian Cuisine in Barcelona
Nun's Buns in Granada
La Oliva in Granada
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